Food waste continues to be one of the most important environmental issues of our time, and Cyprus is facing a particularly challenging situation. Despite European commitments to reduce landfill use, the country still relies heavily on this method of waste management. According to the most recent data, about 76.8% of waste is sent to landfill, while Cyprus must significantly reduce this rate in order to reach the European target of 10% by 2035.
As part of this effort, the “Pay As You Throw” (PAYT) system is gradually being introduced in Cyprus. This system links the cost of waste management to the amount of waste produced by each household or business. This creates strong motivation to reduce waste, reuse materials, and separate waste at the source.
However, despite laws and European commitments, Cyprus still has one of the highest levels of food waste per person in Europe. The problem is not only environmental, but also social and economic, as it reflects an unsustainable way of consumption.
Households are one of the main sources of food waste. Across Europe, more than 50% of food waste comes from homes, which shows that our daily choices can make a real difference.
One of the most effective ways to manage organic waste is home composting. Through this process, food scraps (such as fruit and vegetable peels and other organic materials) are turned into natural fertilizer. As part of the Life Foodprint project, a guide has been prepared where anyone can find all the necessary information on how to compost at home. Click here to see it.
Composting can help reduce the amount of waste sent to landfill, lower methane emissions, create natural fertilizer, and support the circular economy. Combined with the PAYT system, it can be a practical tool for households, helping to reduce both the volume of waste and the related costs.
Moving to a more sustainable waste management model is not only a matter of policy, but also about everyday choices. Every household in Cyprus can play an important role by reducing food waste and making use of organic waste through composting. In a system where waste is directly linked to cost, changing behavior is not only an environmental responsibility, but also a practical benefit.
Maria Ttakka
Assistant Manager
K.Parpounas Sustainability Consultants Limited
Also read: Mediterranean diet reduces gum disease and inflammation
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