Leading chefs from Limassol’s hotels and restaurants will join forces on Saturday, 24 October 2026, for a charity street food event supporting children’s preventive healthcare in Cyprus.
Organised by the Cyprus Chefs Association and the Friends of the Americos Argyriou Centre for Preventive Paediatrics, the event will take place at Limassol’s Old Port Square, starting at 18:00.
The Limassol street food event will feature creative gourmet dishes prepared live by chefs from prominent hotels and restaurants, with food available at affordable prices.
Top Limassol chefs cooking for charity
Chefs from leading hotels, including Amara, Four Seasons and Royal Apollonia, as well as restaurants such as Roe & Bone, will take part in the initiative.
They will prepare original gourmet street food creations, offering visitors the opportunity to enjoy a variety of flavours while contributing to a charitable cause.
The event aims to combine a culinary experience with community support, bringing together the hospitality industry and the public to raise funds for children’s health.
Proceeds to support free screening programmes
All proceeds from the event will go towards supporting the screening programmes provided free of charge by the Americos Argyriou Centre for Preventive Paediatrics.
The centre has offered these programmes across Cyprus for 38 years, contributing to the prevention and early detection of health conditions affecting children.
Organisers hope the initiative will encourage the public to enjoy an evening of food and entertainment while supporting the centre’s work in protecting children’s health.
Event details
The charity event will take place on Saturday, 24 October 2026, at 18:00, at Old Port Square in Limassol.
It is jointly organised by the Cyprus Chefs Association and the Friends of the Americos Argyriou Centre for Preventive Paediatrics.
Visitors will be able to sample gourmet street food at affordable prices, with all proceeds directed towards the centre’s free preventive screening programmes.
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